Eddu Pure Buckwheat Whisky Cream
70clEddu Pure Buckwheat Whisky Cream is made with our Eddu whisky aged in French Limousin oak barrels, organic Ethiopian Moka coffee, milk, and cream. It stands out from other whisky creams with its delicious notes of chocolate and praline, its smooth texture, and the fruity touch imparted by our buckwheat whisky.
Proudly showcasing its Breton identity, it is the result of a collaboration with local partners: the Le Gall dairy (Quimper) and the Coïc roastery (Plomelin).
Our serving suggestion:
Enjoy the whisky cream between 8 and 12°C and shake before serving.
Our storage advice: Store in a cool, dry place. Refrigerate after opening.
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Tasting descriptions
Nose
The nose is subtle and delicate with notes of chocolate. It opens up to aromas of praline.
Palate
The mouthfeel is full and creamy with a lovely length. Beautiful texture.
Finish
A smooth and subtly sweet finish.
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